C & R Smokehouse 1722 Avenue C Danbury Texas 979-922-1048
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C&R SMOKEHOUSE DEER PROCESSING
2026-2027 Whitetail Deer Processing Prices

BASIC PROCESSING
Hamburger Only ---- $130.00 - up to 30 lb.

Sausage Only - No Steaks ---- $65.00

Sausage + Steaks ----$75.00 

Hamburger/chili included with package processing up to 30 lb. Over 30 lb.: +$0.75/lb.

LINK SAUSAGE (Prices include pork.)
Regular Link Sausage ---- $4.00/lb.

Jalapeno Links ---- $4.40/lb.

Cheese Links ----$4.65/lb.

Jalapeno & Cheese Links ---- $4.85/lb.

SUMMER SAUSAGE
Regular ---- $4.00/lb.

Jalapeno ---- $4.50/lb.

Cheese ---- $4.60/lb.

Jalapeno & Cheese ---- $4.75/lb.

DEER DRY STICKS
Regular ---- $6.00/lb.

Jalapeno ----- $6.40/lb.

Jalapeno & Cheese ---- $6.60/lb.

OTHER OPTIONS
Breakfast Sausage ---- $4.45/lb.

Seasoned Deer Burger ---- $4.45/lb.

Deer Burger or Chili Grinding ---- $3.00/lb.

Jerky ---- $9.00/lb.

ADDITIONAL CHARGES
1-lb Packaging ---- +$0.75/lb.

Beef ----$4.50/lb.

Customer-Supplied Pork ---- +$0.75/lb.

Ice upon arrival ---- $5.00/bucket

Animals Not Quartered ---- $40.00

PLEASE NOTE
C&R is not responsible for cleaning meat that has been deboned by the customer. A cleaning fee may be charged for meat that is excessively blood-shot or contaminated with dirt/debris. Prices are subject to change without notice.
Revised 08/29/2026
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